Great Beginnings

Slightly char-grilled a full slab of strip sirloin, thinly sliced 7 served with lemon soy.


Yellowtail cheek grilled to perfection over an open flame.


Sea scallop, Shrimp, Vegetable (sweet potatoes, onion ring, asparagus, zucchini & mushroom).


Char-grilled sliced rib eye steak rolled with green onion & carrots.


Char-grilled chicken skewers infused with sweet soy.


Favorite Sizzling Served with hand selected hibachi vegetables, steamed rice. Add soup or salad $0.99. Pick three choices for $20.45/pp. Pick two choices for $17.45/pp.

Served with hand selected hibachi vegetables, steamed rice. Add soup or salad $0.99 Pick three choices for $20.45/person Pick two choices for $17.45/person

Sautéed with mushrooms.

Julienne with scallions.

Marinated with wasabi soy, sautéed with scallion, mushrooms and garlic butter.

Japanese sautéed noodles with chicken, vegetables and otafuku sauce.

Asparagus, spinach and mushrooms in garlic butter.

Sushi grade-add $1.00 each.

Chef Specialty (Served with hibachi vegetables, 3piece hibachi shrimp appetizer, steamed rice and onion soup or tokyohana salad.)

Served with hibachi vegetables, 3pc hibachi shrimps appetizer, steamed rice and onion soup or tokyohana salad.

Atlantic cold water lobster tail, ocean scallop & hibachi shrimp.


USDA strip sirloin steak and atlantic cold-water lobster tail.


9 ounces cut from the heart of the tenderloin with mushrooms sautéed on garlic butter.


A combination of mouth watering boneless USDA CH strip sirloin & filet mignon.


USDA filet mignon with mushrooms sautéed in garlic butter & butter yaki ocean scallop.


USDA strip sirloin steak & hibachi shrimp.


USDA strip sirloin steak & atlantic salmon.


USDA sirloin steak & hibachi chicken.


with mushrooms sautéed garlic butter.


With mushrooms.


Soup & Salad

Marinated seaweed salad served with osaki crab & spicy pepper.

Small $5.25

Garden salad served with snow crab leg and osaki crab imported from Japan.

Small $6.95
Large $12.95

Garden salad served with strips of smoked salmon.

Small $6.95
Large $13.95

Garden salad with house creamy dressing or ginger vinaigrette.

Small $3.25
Large $6.95

Sushi Hand Roll Raw Fish $3.95 Cut Roll $6.95

White tuna, jalapeño tempura.

Scallop & green onion.

Yellowtail & onions.

Spicy F. salmon, avocado, cucumber, green onion.

Spicy tuna, F. salmon & Asparagus tempura.

Tuna & crab meat.

Spicy tuna & green onions.

Sushi Hand Roll Cooked Fish $3.95 Cut Roll $6.95

Spicy boiled cajun crawfish with spicy mayonnaise.

Baked salmon skin.

Smoked salmon, cream cheese & avocado.

Baked fresh water eel & cucumber.

Baked clam & fish with onions, cucumber & green onion.

Soft shell crab, cucumber & green onion.

Shrimp tempura, avocado & cucumber.

Shrimp & Asparagus.

Alaskan snow crab, avocado, cucumber.



Tuna, white fish, salmon, octopus & yellow tail.


Tuna, white tuna, salmon.


Sushi Bar Specialty Served with Edamame and a choice of soup or salad.

Served with edamame and a choice of soup or salad.

El Dorado roll, vampire roll, Houston HR, Rock n’ Roll HR.


Nigiri-Tuna, fresh salmon, shrimp & white tuna, spider HR, hamachi HR. Choice of California or Bros roll.


California roll, craziest roll, baked salmon roll & spider roll.


Nigiri-Tuna, fresh salmon, white fish, white tuna, yellow tail & surf clam. Choice of California roll or bros roll.


Sashimi-tuna, fresh salmon & octopus. Nigiri-White tuna, shrimp, fresh water eel & yellow tail, choice of California or bros roll.


Sushi Rolls

Shrimp tempura, cream cheese, pineapple, jalapeño inside. Top with kani crab mayo and spicy sauce.


Snow crab mix, avocado & cucumber inside rap with soy bean paper. With baked salmon and crunch flakes on top. Dressed with eel sauces.


Pineapple, mango, snow crab, chuka salad & shrimp tempura inside. Tempura fried with pina-colada & mango rum sauce on top.


Crawfish and cream cheese roll fried in tempura, topped with spicy tuna and pico de gallo.


Avocado carrot, mushroom, inari spinach and cucumber.


Snow crab, fried crawfish, cream cheese topped with crunchy and sweet soy.


Salmon skin, cream cheese and fresh mango inside top with scallops, kiwi & mango tobiko sauce.


Crabmeat, sweet potato chuka salad inside top with crunch & spicy peach sauce.


Albacore tuna, fried jalapeño, cucumber, top with avocado. Sweat potatoes & mango sauce.


Shrimp tempura roll top with peppercorn tuna & wasabi honey sauce.


Spicy boiled crawfish, bell pepper, jalapeño topped with spicy snow crab & spicy tuna.


Tenderloin chicken tempura with avocado & jalapeño rolled with soy bean paper.


Soft shell crab, cucumber topped with shredded kani spicy sauce & green onions.


Soft shell crab.


Battered deep fried yellowtail, tuna, fresh salmon, avocado topped with eel sauce & mayonnaise.


Smoke salmon, cream cheese, jalapeño, fried in tempura style rolled with soy bean paper.


Snow crab, avocado topped with anago, smoke salmon & special sauce.


Alaskan snow crab, avocado, cucumber rolled inside out.


Shrimp tempura, snow crab topped with fried escolar sprinkled with fresh sauce.


Shrimp tempura and spicy snow crab.


Shrimp tempura topped with fresh Eel.


Smoke salmon & avocado baked with green onions and special mayonnaise.


Eel & cucumber topped with avocado.


Spicy fresh salmon topped with tuna.


Tuna roll (spicy add $1)


Tuna, fresh salmon and yellow tail.


Spicy tuna, shrimp tempura rolled with soy bean paper.


Spicy Tuna topped with fresh salmon.